Saturday, February 7, 2009
MMmmm Brownies!
I thought I'd share a Brownie recipe that's quick and easy. You don't need to grab a box of mix to enjoy a quick dessert. (Just don't forget the ice cream!)
Easy Brownies from Scratch
Preheat oven to 350°. Spray a 9" square baking pan with non-stick cooking spray.
In a medium bowl, mix together 1/2 cup cocoa powder, 1/2 cup flour, 1/4 teaspoon baking powder, 1/2 teaspoon salt.
In a saucepan, melt 1 stick of unsalted butter over medium-low heat. Remove from heat and add 1 cup of sugar, mix well. Add 2 eggs and 1 teaspoon vanilla, mix well. Add dry ingredients. Mix in 1 cup chopped toasted walnuts, if desired.
Spread batter evenly in pan. Bake for 25 or until a toothpick comes out clean when inserted into center. Allow to cool in the pan and cut as desired. Serve with ice cream and whipped cream.
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11 comments:
Yummy!!!
:o)
oh....man!
Mmmm, yummy!
Drooling
Oh, my gosh, does that look good!
Nice recipe. I enjoy the addition of both icecream AND cream!
Oh, wow! This is the best looking thing I have seen all day. Thanks.
Looks delicious!!! I love brownies :)
Mmmmmm- who can resist yummy chocolaty brownies? Thanks for sharing the recipe - will have to give it a try soon!
Sounds and looks yummy! Thanks for sharing!
Oh I need to hang out here more often!! :D
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